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Cakes, Cookies And Bakes

APPLE AND CARROT MUFFINS--WHOLEWHEAT

A muffin is a small sized, baked quick bread product. In the United States muffins are similar to cupcakes both in size and cooking method. In UK muffin is a flat disc-shaped, unsweetened bread. Muffins are available in both savory & sweet varietie....

APPLE STREUSEL CAKE

Streusel is a German word. It is the crumbly topping of flour, butter and sugar. Granny smith apple (green colored) is used for baking. It has a tart taste. If the apple is too tart, use some other variety. Granny smith is preferred as it does not b....

BLACK FOREST CAKE(VEGAN AND DAIRY FREE )

There are 2 variations to the origin of the name Black forest cake. One version says that it got its name from the black forest region of Germany. The Black Forest area in Southwest Germany is covered with fir and pine trees. According to another v....

BROWNIES

Brownies are definitely America's favorite. Brownies are so named because of their dark brown color. This Brownie has a dry cracked crust, and wonderfully moist texture, and intense chocolate flavor. They can be had plain or as dessert with vanilla ....

BURNT BUTTER COOKIES

Browning butter gives a unique flavor to cookies.

CARDAMOM CAKE

A cake which takes you to the cardamom plantations of kerala, South India. With a nice crunchy topping excellent to be served at tea time.

CARROT CAKE WITH CHOCOLATE & COCONUT

Normally carrot cakes are made without coconut or chocolate and it is also frosted with cream cheese. But this cake is not frosted. It has the additional ingredients of coconut and chocolate.

CHILLI CHEESE BISCUITS--WHOLEWHEAT, EGGLESS

These savory biscuits will appeal to people with a likeness for cheese. At the same time will not appeal to people with an intense sweet tooth.

CHOCOLATE CUP CAKES WITH FUDGE FROSTING

Cupcakes are like having one full cake to eat all by your own. Fudge frostings are thick, heavy frosting or icing.

CHOCOLATE CUP CAKES WITH FUDGE FROSTING

Cupcakes are like having one full cake to eat all by your own. Fudge frostings are thick, heavy frosting or icing.

CHOCOLATE MUFFINS

These muffins give you a double dose of chocolate, as they have both cocoa powder and chocolate chips. Muffins are always mistaken as cupcakes. The difference between muffin & cupcake is in the making of the two batters. With cupcakes the creaming m....

EGGLESS ALCOHOL FREE FRUIT CAKE

1) Melt butter. Keep aside. 2) Pre-heat oven to 165 degree C. 3) Butter and li...

FRENCH APPLE CAKE

This is an easy cake, made in a jiffy. With a soft moist texture, the cake is not overly sweet.

GANACHE

Ganche is pronounced ga-na sh. It is a creamy mixture of chocolate and fresh cream used for filling and frosting cakes and pastries. There are 3 types of ganache. 1) Thin ganache--used for pouring over cakes as a glaze. The ratio of chocolate to cr....

LACY COOKIES

These cookies are real thin and has the appearance of lace and is crispy.

NANKHATAI (EGGLESS INDIAN COOKIES)

Nankhatai is believed to have originated in Surat, Gujarat. It can be called Indian cookies.

PINEAPPLE UPSIDE DOWN CAKE

The Pineapple Upside Down Cake consists of lovely caramelized slices of pineaple on top of a buttery cake. The bottom of the cake becomes the top after turning upside down after baking. This cake was popular in 1920s when canned pineapple was a craze....

RAISIN ALMOND BISCOTTI

Biscotti, (pronounced biskotti) in Italian means twice baked.Biscotti is the plural of biscotto. The biscuits are oblong-shaped almond biscuits, baked dry and crunchy by cutting the loaf of dough half baked and still hot and fresh from the oven. It ....

STRAWBERRY CAKE

The red luscious fruit with a green cap is the most popular berry fruit in the world. It is the only fruit in the world with seeds growing outside the fruit. Strawberries are like sponge in soaking up water. Hence it should be washed only just before....

TRUFFLE CAKE

This cake is called a truffle cake, as the ganache used for making chocolate truffles is used to frost this cake. Some cakes are called truffle cakes as chocolate truffles are used to decorate the cake.

VICTORIA SPONGE CAKE

Victoria sponge cake is also known as the Victoria sandwich or Victorian Cake. It was named after Queen Victoria, who was known to enjoy a slice of the sponge cake with her afternoon tea. A typical Victoria sponge consists of raspberry jam and whippe....

WHOLEWHEAT BANANA CHOCO CHIP BREAD

Banana loaf/ cake also known as banana bread originated in Jamaica at a time when no food was wasted. If bananas were overripe, housewives used to make this without the chocolate chips.

WHOLEWHEAT CHOCO-NUT COOKIES

1. Preheat oven to 180C/350F. 2) Grease 2-3 baking sheets. 3) Sift the flo...

WHOLEWHEAT GINGER COOKIES(EGGLESS)

These are ginger colored and ginger flavored.It has a crackly surface with sugar coating. Usually ginger cookies use dry ginger powder, but in this recipe ground fresh ginger is used. Demerara or light brown sugar is partially refined, sugar produce....

WHOLEWHEAT OATS AND RAISIN COOKIES

These cookies have crisp edges and soft melty insides. Here i have used dark raisins instead of golden.

WHOLEWHEAT OATS CHOCO CHIP COOKIES

1) Pre-heat oven to 180 degree C. 2) Blend sugar with butter. 3) Add eggs and ...

WHOLEWHEAT TRIPLE CHOCOLATE COOKIES

These cookies are really chocolatey. Only die hard fans of dark chocolate are going to like them.