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inspiring to cook n bake

DISH NAME : BANANAS FOSTER

  • Origin : AMERICA
  • Category : DESSERTS
Preparation Time : 5 Mts.
Cooking Time : 10 Mts.
  • PRINT

Description

This is a simple but tasty dessert.

Note

When served with the flame on in a dark room, it's spectacular. But be very careful of the live flame.

  Servings 
Quantity Name
1  Tbsp.Butter
1  Tbsp.Brown sugar
2  No.sBananas peeled and halved, cut lengthwise
2  Tbsp.Dark rum / gold rum
1  PinchCinnamon powder

Method

1) Melt butter in a large skillet.
2) Add brown sugar and stir together.
3) Add the bananas and cook until caramelized over medium-high heat.
4) Pour in the rum and catch a flame off of the gas stove or a BBQ lighter. Stand back when ignited and flambe. Be careful as a flame will shoot up above the pan. Let flame die down.
5) Sprinkle cinnamon powder.
6) Serve with ice cream (( preferably vanilla).

Serving Suggestions

Serve warm.