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  • Mayonnaise or Mayo as is often called, is a thick, creamy sauce. It is an emulsion of oil, egg yolks and vinegar or lemon juice. Mayonnaise varies in....

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DISH NAME : TARTARE SAUCE

  • Origin : CONTINENTAL
  • Category : DIPS, CHUTNEYS AND SAUCES
Preparation Time : 10 minutes
  • PRINT

Description

1) Capers are immature buds plucked from a small bush plant. Capers are sold immersed either in salt solution or vinegar. Its good to wash capers before adding to dishes.
2) Gherkins belong to cucumber family and is available in salt solution or vinegar or sometimes even in sugar solution.
3) Parsley can be substituted with fresh corriander leaves finely chopped.

Note

1) If you cant find Gerkins and Capers, leave that. But shallots are to be added.

  Cup 
Quantity Name
5  Tbsp.Mayonnaise
1  Tbsp.Capers, drained & chopped
1  Tbsp.Gherkins, drained & chopped
1  No.Shallot, finely chopped
2  Tsp.Freshly ground white pepper

Method

1) Mix together all the ingredients in a small bowl and serve straight away or store in the fridge until needed.

Serving Suggestions

Serve with fish and chips or fish fingers.