Whats Cooking

inspiring to cook n bake

See Also

  • Garlic belongs to the family of onion and shallots. Ginger garlic paste is a common ingredient in Indian cooking. China is the largest producer of gar....

  • Ginger paste is used in cooking and as a marinade. In Indian cusine ginger is used in curries and various drinks like masala tea and ginger tea etc. A....

Feedback

We will not publish your Email Id

DISH NAME : FISH TIKKA

  • Origin : INDIA
  • Category : SOUPS, STARTERS AND ACCOMPANIMENTS
Preparation Time : 15 minutes
Cooking Time : 22 minutes
  • PRINT

Description

Fish tikka are small pieces of fish that is originally cooked in a clay oven called tandoor. In the absence of tandoor we have grilled it in a normal oven(OTG--Oven Toaster Grill).
One ingredient that gives zing to snacks, tandoori dishes etc. is chaat masala. Chaat masala is a spice blend consisting of black salt, chilli powder, cumin seeds and dry mango powder. There are as many recipes for chaat masala as there are households in India. Chaat masala is available in supermarkets.

Note

1) Use any fleshy fish like Seer fish.

  Servings 
Problem on connecting to database
Quantity Name